| Course title | Growing and production technology of poultry and technopathy |
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| Acronym | 14D2I34 |
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| Acronym | DOCTORAL ACADEMIC STUDIES |
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| Module | |
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| Type of study | PhD academic studies |
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| Lecturer (for classes) | - prof. dr Radmila Resanović
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| Lecturer/Associate (for practice) |
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| Lecturer/Associate (for OTC) |
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| ESPB | 10.0 | Status | |
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| Condition | enrolled semester |
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| The goal | To familiarize students with the technology of breeding poultry and practical aspects of the application of modern technology in the poultry industry, and introducing diseases arising from the management of modern industrial production and the basic postulates of organic poultry production |
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| The outcome | After completion of the course students should: know the basic principles of poultry production, to gain knowledge of nutrition, microclimate, hygiene, education and breeder flocks exploitation, broiler exploitation and welfare. The course should provide knowledge and practical skills to recognize technopathies and to diagnose the disease and the understand prevention measures and drug delivery |
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